Hospitality Job Descriptions | Job Descriptions HUB
Host Job Description

Host Job Description

The host or hostess is the first person that a customer sees when they enter a restaurant. A host job description demonstrates that they have a variety of tasks but are primarily responsible for welcoming customers and seating them in their desired place. They may...
Sous Chef Job Description

Sous Chef Job Description

Sous chefs complete many of the same functions as an executive chef. However, they can be considered the next in line to the executive chef. In addition, they are still honing their cooking skills and thus complete some of the same activities as a line cook. Long...
Executive Chef Job Description

Executive Chef Job Description

If you spend any amount of time watching television, you have likely seen shows such as Chopped or Cutthroat Kitchen. While these glorify the title of executive chef, how much do you know what is an executive chef? This executive chef job description shows that they...
Concierge Job Description

Concierge Job Description

Similar to personal shoppers, a concierge job description shows that they need to help guests or residents with anything they may need help with. Conceivably, people are staying in hotels for many different reasons. The concierge is the point person for getting what...
Receptionist Job Description

Receptionist Job Description

The receptionist is responsible for managing the front desk by greeting all persons that come through the front door and acting as an operator directing incoming calls during open office hours. The person occupying this position must be professional, organized, and...
Hostess Job Description

Hostess Job Description

If you are unsure about the hostess job description, then think back to the last time you went to a restaurant. A hostess is that person who greeted you at the entrance and showed you to your table. A hostess working in a restaurant has many responsibilities, ranging...

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