Nov 9, 2017 | Hospitality Job Descriptions |
Kitchen staffs populate the restaurant, educational, correction and outdoor camp and retreat sectors. In these settings, crews satisfy the pallets and appetites of shoppers, casual diners, campers, students and others needing or wanting meals. The kitchen staff job...
Nov 5, 2017 | Hospitality Job Descriptions |
The cleanliness of the kitchen, dining area and dishes can boost or erode restaurant or cafeteria’s reputation. The following describes how kitchen helpers assist in a sanitary and satisfying dining experience for customers in restaurants and cafeterias. These workers...
Oct 26, 2017 | Hospitality Job Descriptions |
Hotels, motels and resorts market their rooms, amenities and proximity to mountains, beaches, skiing, golf or other local attractions, as the case may be. The hotel front desk agent serves one of focal points of the hotel’s customer service image. The following job...
Jul 12, 2017 | Hospitality Job Descriptions |
If you are unsure about the hostess job description, then think back to the last time you went to a restaurant. A hostess is that person who greeted you at the entrance and showed you to your table. A hostess working in a restaurant has many responsibilities, ranging...
May 15, 2017 | Hospitality Job Descriptions |
The host or hostess is the first person that a customer sees when they enter a restaurant. A host job description demonstrates that they have a variety of tasks but are primarily responsible for welcoming customers and seating them in their desired place. They may...
Apr 18, 2017 | Hospitality Job Descriptions |
Sous chefs complete many of the same functions as an executive chef. However, they can be considered the next in line to the executive chef. In addition, they are still honing their cooking skills and thus complete some of the same activities as a line cook. Long...
